Showing posts with label vegetables. Show all posts
Showing posts with label vegetables. Show all posts

Friday, September 16, 2011

Fallish Days


Today is one of the first real "Fallish" days we've had this year.  We woke up to temps in the 40's, and it's been sunny and breezy all day.  It's not even quite 60 out there yet.  Andrew and I spent quite a bit of time outside this morning.  He immediately headed to the sandbox with his trains, where he occupied himself for a good half hour, while I sat nearby shivering in the shade, despite wearing my favorite fall jacket.  It's quite breezy out there, so you really need that sun to keep warm. (James even announced this morning that maybe he should have worn mittens!) But I just LOVE this time of year!  I can't wait for the leaves to change color.  We even got our first small pumpkins from the CSA already a few weeks ago.

I also harvested a nice bunch of veggies from the garden this morning. Andrew helped by picking broccoli leaves and eating them. This is one of the rare instances where my kids like a real food (i.e. not a processed "kid food") that I just do not!  I enjoy broccoli, but those leaves I can just do without!  However, after a little googling I read that the small, young leaves can be compared to collard greens, which I do like when cooked, so maybe I'll give them a try. But back to my harvest.  I was happy to pick quite a few tomatoes (I only have six plants because we get quite a few from the CSA), some broccoli florets, a couple pickling cukes and some green beans.  Enough to fill a Zappos box about the size of 2 shoe boxes.
There used to be a lot more green beans, but Andrew ate quite a few of them while we sat on the front steps.  I'm not complaining!  We're having some family over for James' birthday tomorrow, so I'll make good use of those tomatoes.  When I don't have immediate use for the tomatoes, I've been making big batches of sauce in my 8 quart slow cooker.  In addition to the tomatoes, I add in any zucchini (shhhh...that's my little secret) and peppers we haven't eaten, plus usually a couple cans of crushed tomatoes.  And of course there are some herbs and garlic to round out the flavor. If I have onions on hand, I'll slice up one or two and put those in as well.  And some times I add a touch sugar depending on how sweet the vegetables are.  Since my boys (all three!) don't like chunky vegetables in their sauce, I just whip out my immersion blender after it's been in the crock pot all day and blend it up.  You'd really never know the zucchini is in there.  Currently I have about 8 quarts of the sauce in my freezer!

All this talk of veggies and sauce is making me HUNGRY!  So time to go whip up some lunch for Andrew and myself!

Sunday, August 15, 2010

Catching Up

So, it's been a little while since I blogged.  I guess we've had a lot going on!

The last time I wrote here, we had just heard the sad news that JC's grandmother passed away.  At age 93, you can't say it was a life taken too soon.  But nonetheless, it was a sad occurrence.  Though she already had dementia when I had the privilege of meeting her, I feel so blessed to have know her.  She lived right down the street from the home JC grew up in and where his parents still reside.  She was of course a big part of his childhood and life.  I am so proud to have given her two great-grandsons, and will never forget the obvious joy she had when she met JT for the first time.  She lived in her own home until a stroke at age 91 - not too bad, eh? She met LW for the first time shortly after her stroke, so she was not as mobile or able to speak well, but her joy was still apparent at that meeting. She led a simple life, and as such made a request years ago to have only a simple grave side service when she died. So there we stood on a hot, humid morning in July to say good bye. The service was short an sweet - not enough time for me to turn into a sobbing mess as I usually do at these things. And we answered about a million questions from JT, including "Why can't I jump in there?" (referring to the open grave).  But he did well, though has several times mentioned that he misses his great-grandma.  He does seem to have some sense of what death means, though obviously still has many questions - some hard to answer, some simple.  LW is too little to know what was going on, and as active as he is I had to take him for a little walk around the cemetery during the service.  That evening after the service, as we were getting the boys to bed, my mother-in-law was sitting outside during a break in the thunderstorms and downpours we'd been having.  And what appears in the sky, but a gorgeous double rainbow! A sign from Grandma perhaps?

Now comes the task of cleaning out Grandma's house, barn and chicken coop (both full of some interesting farming equipment and tools).  JC and his brother will go up one weekend soon to help out - and I will pray that JC does not come home with a truck-full like he has threatened!

Last weekend, JC and I had our annual vacation to Watkins Glen, NY for some NASCAR racing, and the boys had their vacation at my parents!  I really needed that break from every day life.  Summer can be LONG when you are home with two little boys!  We had a great time.  We were able to visit with some friends one day (JC used to live up in that area, which is about 7 hours from where we live now), then enjoyed two days of racing.  I don't watch much racing at home anymore - kind of hard to do that with two boys that need to be entertained.  So I'm a little rusty on who drives which car since there are always some that change owners and car numbers. Even a major sponsor change throws me off!  But there is something about being at the track that is exciting.  The sights, the sounds, the smells, the fans - all add to the experience. The view from our seats (41 one rows up in the grandstand!!) is breathtaking:
This track is located on a mountain, in the Finger Lakes region of NY, close to Seneca Lake.  We usually stay about 45 minutes away at the other end of the lake, and the drive is gorgeous!  Vineyards every where you look (this is wine country!), as well as all sorts of other fields and farms.  Last year we discovered a delightful little store run by an Amish family, so we stopped there again this year.  Oh the quilts!  We did not buy any, as they are  not a cheap item.  But there was plenty of other stuff to ogle at in our price range as well.  I managed to limit my purchases to a jar of pickled Okra, a jar of Peach butter, and a framed stitched saying.  The woman at the front says she remembered us from last year when we mentioned we had been there before - not sure if that's true or not, but it still gave me a warm, fuzzy feeling.  If we ever get our act together and make our hotel reservations more than a month in advance, I don't think I want to stay any closer, because frankly I'd miss the drive (well, the parts I am awake for anyway).

JT and LW also enjoyed their little vacation with Grandma and Grandpa.  I was a little concerned that LW would have trouble when we left, as he has been going through quite the Mommy phase this summer and often screams if I walk out the door without him.  But of course there was no need!  He cried for about 20 seconds when we left (he had a little trouble understanding that we were leaving and he was staying and tried to walk out the door with us).  But Grandma got him a stool so she could see us out the window and he had a smile on his face as he waved good bye.  JT looked absolutely giddy in the window!  What a relief!  They got to do/see some exciting stuff while they were there. My parents live in a condo, and some of the units in the complex were in desperate need of new front steps.  As luck would have it, one of the sets of steps was being installed the first morning. As many of you know, anything construction related is HUGE excitement for little boys!  In fact, I am told that LW actually sat still in his stroller for about an hour watching the whole thing!  They also went to a trolley museum and got to ride on a trolley, and it sounds like they absolutely loved it.  They both napped well every day, and it sounds like LW did pretty well staying in his bed for the most part.  LW apparently amazed Grandma and Grandpa with his appetite - there's a reason he wears some clothes the same size at JT's.  We are so thankful to my parents for being willing and able to take the boys so we can have a little R&R!

We have been enjoying a bounty of veggies from our garden and the CSA.  The lettuce is taking a break, and we're getting a great variety of vegetables, including these:


I thought we had identified this through the magic of Facebook as a Kabocha squash, a.k.a. Japanese pumpkin.  But the CSA is calling it a buttercup squash.  I thought the buttercup had a funky bump on the bottom, but what do I know? I baked it with butter and brown sugar, and it was pretty tasty.  And I am generally not a winter-squash eater.  We got a mid-season update email from the CSA.  Apparently the hot weather is causing some issues, including with the carrots.  Which might explain this:


I thought only home gardens grew crazy carrots like this?  Our own garden is going gangbusters.  I am quite giddy that we have some very promising watermelons and cantaloupes (muskmelons in actuality).  I have never grown melons before, so I am excited that we may get some produce out of them.  I also planted a six pack of mystery heirloom tomatoes.  Some appear to be "normal" red tomatoes.  But a couple of plants are producing these:


It's more of a pink color than red.  And quite tasty too.  We've got wax beans and pole beans coming out of our ears - too bad I don't currently have extra freezer space to preserve them (thanks to a Junk man that thought it acceptable to get permission from a 4 year old to remove our old refrigerator that was sitting up by the house - not by the curb - so I could hose it down before we put it in the basement.  Grrrrrrrrr).  

JT will be turning five in a month.  Wow...where has the time gone?  This is the first year I've really asked him what he wants.  The first thing he mentioned was his own watering can, and his own plant to water!  Goodness, I LOVE this kid!!  Oh he's not totally easy to please - he also wants a trampoline and a batman computer (does that even exist???).  But I was so tickled pink at the first thing that came to mind.  Of course now he tells everybody that he's getting several of the items on the list, despite my reminders that he won't necessarily get everything on it.  And I get that "I KNOW" with attitude - all the moms know what I'm talking about!  He also wants to help bake his own cake, and decorate it.  I made a chocolate zucchini cake today and he went and told Daddy I was making his birthday cake.  Have I said how much I love this kid?

We've started cloth diapering LW, for the most part.  He outgrew disposable diapers a couple months ago, and pull-ups are just so pricey.  So a friend sent some cloth trainers to try, and I was happy with them so I bought those from her as well as a few more on line.  We've really only started full-force this week, and so far so good.  Of course I am not the one that was on kid duty when he had  his first explosive output, so maybe you should ask JC how well it's going!  I didn't buy a large supply of trainers, because he is already two, so he gets one disposable a day depending on where we are with the laundry.  But he sure does look cute in them! And yes, I do feel a little regret at not having tried it sooner.  The thought of all those disposables in a landfill doesn't fill me with parenting pride.

JT will be starting a new program this week.  I don't feel comfortable saying what it's for here, since it is something that could cause embarrassment for him down the road, despite it not being all that uncommon.  It's a six week program, at a highly-regarded children's hospital.  So we have hope that by the end of September the issue will be resolved!  (Those that are reading and know us in real life probably know what I am talking about.  Sorry for being so cryptive to those that don't).  Too bad we now have new insurance that requires us to pay copays -blech!  But so glad to have insurance!!

I'm sure there some things that I have missed, since it's been FOUR WEEKS since my last entry.  But it's way too late already and I AM on kid duty in the morning, so I need to hit the hay!  Good night!!

Saturday, July 3, 2010

CSA Saturdays - Summertime!

No, I have NOT forgotten I recently started this blog!  What I need to do is start writing my ideas down, because usually by the time I have a moment to write a post, I can't think of anything.  Which is just crazy when you consider the fact that I have two little boys that are constantly making me rip my hair out by the roots laugh! I'll try to be better - honest!

We're really starting to get some variety in our box of veggies from the CSA now.  Last week we got a handful of peas and green beans, in addition to our lettuce, kale, and rhubarb.  Neither lasted long - we ate the peas raw and in the pod - so crisp and sweet!  The beans were just enough for one meal for us. This week though I got really excited (YES I get excited about vegetables these days!) when Danny from the farm went through the box with me - A few heads of lettuce, kale, beats, swiss chard, zucchini, yellow squash, basil, and parsley! I was a little relieved to see that there wasn't any rhubarb in there.  I like rhubarb, but hubby doesn't. The boys eat it when it's disguised in something like the rhubarb bread I recently made.  That was delicious, but it is full of brown sugar to offset the tartness of the rhubarb.  Swiss chard is another new one for me, like the kale was.  But seeing as Crispy Kale (minus the chili flakes) is now on my list of favorite munchies, I'm sure I'll be just as pleased with Swiss Chard. The basil is nice to see - I am growing some, but I nearly let it fry in the dry, hot sun this week, plus some sort of bug seems to be quite enamored with it since many of the leaves look like green lace.  Of course there are about a million things we can do with the squash.    There will surely be some good eats in our house this week!

We're trying to keep busy and enjoy the summer.  The boys and some friends had a blast this week at the splash pad in a park in a nearby town.  I finally got them this water table and they LOVE it!  Though LW seems to think it is a mini swimming pool, and has taken to standing, sitting and yes laying down on it.  While shouting "swimming".  Sigh..that boy!!  We've gone on some walks to explore the river that flows by the end of our street.  And JT was thrilled when Daddy took him to the beach and they saw where that river empties into the Atlantic Ocean.  Next weekend we're going to go take a ride on Thomas the Train.  LW is loves trains, so he'll be over the moon I'm sure.  I got my hair chopped off today - I need to have JC take a picture so I can update my profile.  We went to dinner tonight, and the boys got to meet and touch Larry the Lobster.  Luckily JC and I don't care for lobster, so we did not have to deal with any trauma had it been served moments later.  Someone at a neighboring table did get some, so we had to answer a few questions about why he was eating Larry's friend.  When we're not out and about, the boys like to play outside in the yard, and explore the little stream (or is it a brook?  I don't know the difference!) that flows along our property.  So I've been doing lots of laundry!  LW went through three outfits today (thanks in part to "swimming" in the water table).  We're not having the rain we had last summer, so there's plenty of outside time to be had.  There's also lots of garden watering to be done!

JT has requested that we all walk down to the river tomorrow, so he can show my some paths he discovered with Daddy.  Should be a nice way to spend Independence Day.  Except that it's supposed to get into the 90's, and I'm not a fan of heat.  But we'll still enjoy it I'm sure.  Happy Birthday America!!

Saturday, June 19, 2010

CSA Saturdays

This is our produce box from our CSA this week (our second).  As you can see, we'll be getting our fill of leafy, green vegetables.  The contents are: 1 package of Romaine hearts, 1 head of red leaf lettuce, 1 head of Boston bibb lettuce, 1 head of iceburg lettuce, 1 bunch of Kale, and 20 stalks of rhubarb.  I've never cooked Kale before, but I know I'll find something to do with it! We've also gotten a gift certificate to the greenhouse both weeks, because the boxes have been kind of "light".  Once we start getting more variety, and fuller boxes, those will stop.  We may start getting zucchini next week.  Woohoo! In the meantime, I'll be getting more creative with our salads, and finding every rhubarb recipe known to man!

Saturday, May 22, 2010

Vegetables, and flowers and tractors (and a beauty queen) - Oh My!


A few weeks back, I joined the CSA (Community Supported Agriculture - you are buying a share of the farm) at our local nursery/farm.  Starting sometime in June, each Saturday morning we'll go pick up a box full of local produce - enough to feed a family of four.  I'm REALLY excited about this.  We have our own garden, but it's showing some wear and tear, and JC is working on correcting that.  So we'll get some things planted in there, but we're not sure exactly what and when at this point.  So after hemming and hawing for oh, about 6 months, I finally bit the bullet and signed up.  Had I made this decision prior to January 31st, I could have gotten a 5% discount.  Oh well - live and learn.  There is a bit of a gamble involved when you sign up for a CSA.  First, you don't know exactly what you'll get each week.  But I find that exciting, and hope it will inspire me to try new things.  And maybe I'll get those picky eaters I live with to try new things as well.  Second, if it's a tough growing year, there may not be a lot to pick from.  But the the thought of all that fresh, local produce has me practically giddy so I'm willing to take the chance.  Third - it's pretty much a given that come fall, we'll be getting butternut squash in our box.  I DESPISE butternut squash with a passion, and never cook it for my family.  But I know plenty of people that do like it.  Maybe I'll put a bow on it and give it out as Christmas gifts!

This morning they had an open house, so I took JT and LW down to check out the tractors.  They had a blast!  They also managed to turn on the lights on each of the tractors, as well as an alarm on one of them, requiring employees to come over and figure out how to turn them off.  I had a very hard time getting LW to get off his favorite.  But I did need to buy some flowers and a couple of tomato plants (we'll surely be getting some through the CSA, but I think it's in my genes to grow tomatoes.  I'd feel strange if I didn't) so over we went to select our plants.  I think JT may have smelled every single flower in that greenhouse!  And thankfully, somehow I managed to keep LW from picking any of the "fwowers".  As we were getting ready to pay, we were informed that a photographer (and his student intern) from the free monthly paper wanted to take pictures of the boys because they looked like they had a lot of fun on the tractors.  Well being the proud Mama that I am, I said of course  - despite knowing that I'd once again have to deal with LW's tantrum when it was time to get him off the tractors (oh two is SUCH a fun age!).  JT LOVES the camera!  He has the biggest, brightest smile I've seen, and is glad to pose whenever asked.  LW is in his own little world, determined to do whatever he has his mind set on.  So you may get some good shots, you may get lots of shots of the top of his head!  But I'm pretty sure they got some good one of both, so I'll be looking for the June issue of that paper soon!

By this time, we had been there longer than I anticipated and it was getting to be time for lunch.  Somehow I managed to pry them off the tractors once again (though not without a few tears being shed).  Then the photographer announces "there's Mrs. Massachusetts".  She was scheduled to be there, but arrived early.  When JT saw her, he said "she's beautiful".  How sweet is that?  Then as she got closer to us, he told her she was beautiful, showed her his binoculars, then proceeded to talk her ear off!  She was very sweet and gracious with him.  All the while I was trying to keep LW from running out in traffic and whatnot.  But eventually I managed to pull them both away, and off we went. And I figure it will take me about a week to do an hours worth of gardening and get those petunias and tomatoes planted, since no matter how engrossed the little ones are in whatever they are doing, as soon as I start they are right on my heels.  Sigh....

Monday, May 10, 2010

Marinated Eggplant

When I was a kid, I didn't like eggplant much.  I thought eggplant parmesan was OK, as long as there was enough sauce and cheese covering it.  But there was one way I did like it...very much.  Marinated Eggplant. I was always very happy to see that jar or bowl of it in the fridge after my mom made some.  So the other day when I went to the farm store and saw some beautiful eggplant, I snatched up a couple with this recipe in mind.  And so I share it with you!  I always at least double it, especially when eggplant are growing in my garden .

MARINATED EGGPLANT
(food photographer I am not, but it would be weird to post a recipe without a picture! Not sure why the picture stretched out though)



1 small eggplant
1/2 cup chopped celery
1/2 cup chopped pimento (roasted red peppers work well too)
Small clove of garlic, minced
1 Tbs chopped capers
2 Tbs chopped parsley (forgot to buy it - oops!)
1/8 tsp powdered dill (I used regular dried dill)
1/4 tsp dried oregano
1/2 tsp salt
1/8 tsp pepper
1/3 cup oil (I use extra virgin olive oil)
1/2 cup vinegar (I use white. White wine vinegar might work well, but I'd stay away from a colored vinegar)


Peel and cut the eggplant into cubes.  Cook until tender. (I steamed mine this time using this micro-cooker from Pampered Chef, my new favorite kitchen gadget).  Then combine all ingredients and chill.  I always leave mine in there overnight.  It works really well as a relish or side dish, especially for a summer barbecue.